Aileen DeHamer of Cedar, Iowa gives ranch flavor to chicken drumsticks in no time. “Empty an envelope of ranch salad dressing mix and an 8-1/2-ounce box of corn bread/muffin mix into a plastic bag,” she says. “Dip the drumsticks in milk, then shake them in the bag. Place in a greased baking dish and bake.”
Mary S. of West Hills, California finds that simply cooking a pound of diagonally sliced carrots…
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“When I make pancake and waffle batter, I like to add yogurt,” jots Bill Johnson of Fort Mill,…
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