Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Discover the country's best flavors!
Mary S. of West Hills, California finds that simply cooking a pound of diagonally sliced carrots with a can of ginger ale provides delicious flavor.
“When I prepare green beans, I add dried minced onion and oregano,” offers Ruth Hold of…
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“My dad taught me to add a tablespoon of dark corn syrup to chocolate chip cookie batter. It…
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