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“At Christmastime each year, I make pizzelles (Italian cookies prepared with a pizzelle iron, similar to a waffle iron). I add some almond paste to the recipe to make them extra special,” says Lilla Swisher from Mesa, Arizona.
A warm tortilla is a wonderful complement to a steaming bowl of chili. —Tracy Howard,…
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“When I make tuna or chicken salad, I add a dash of soy sauce and sprinkle chow mein noodles on…
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