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“I add a small can of drained pineapple tidbits to my tuna casserole,” says Mary T. of Tigard, Oregon. “It gives the popular dish a refreshing tang that we enjoy.”
“My secret to a great gelatin salad is to substitute canned fruit juices for water,” reports…
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“We like the flavor of bacon in burgers and meat loaf,” explains Charlene F. of Coaldale,…
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