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“I prepare a box of macaroni and cheese and dress it up with a can of tuna, peas, dried onion and pepper to taste,” notes Jeannette C. from Dracut, Massachusetts.
My grandma makes the best carrot cake. Instead of peeling and grating the carrots, she uses jars…
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For burgers with extra pizzazz, combine 2 pounds of ground beef with an envelope of ranch salad…
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