To perk up her coleslaw, Nellie S. of Royal City, Washington includes chopped celery, green pepper, apple, banana, pineapple and black walnuts.
From her Overland, Missouri home, Linda B. writes, “At the end of the growing season, we always…
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“Marinate a pork roast overnight in the refrigerator in apple cider or juice,” advises Millie W.…
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