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To perk up her coleslaw, Nellie S. of Royal City, Washington includes chopped celery, green pepper, apple, banana, pineapple and black walnuts.
“I grind almonds in the blender until they’re the consistency of coarse cornmeal and use them to…
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“Using a sharp knife, I cut small slits in a pot roast and insert slivers of garlic cloves into…
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