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“When baking a pie using canned cherries, I stirred in a couple teaspoons of unsweetened cherry soft drink mix to perk up the color and flavor,” notes Lela J. of Peoria, Illinois.
“Last year’s batch of homemade applesauce looked blah, so I added cranberry juice concentrate to…
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“When I bake a loaf of zucchini bread, I substitute shredded carrots for a small portion of the…
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