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“For a different flavor, I like to dissolve a dab of creamy peanut butter in my mug of hot cocoa,” says Rachel Yoder from Blanch, North Carolina.
“Since I cannot tolerate wheat, corn, egg yolk, soy and all dairy products, I coat meat by first…
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“For a great kick, I add a small dash of cayenne pepper to my lemonade,” says Roxanna May of…
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