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Kathleen S., Narvon, Pennsylvania, gives homemade taste to pancakes from a mix. She simply adds one of the following to the batter: ground cinnamon, ginger or nutmeg, orange extract or chocolate chips.
“While fixing an envelope of chicken noodle soup, I added about 1-1/2 cups of frozen peas and…
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In our family, chili sauce doesn't last long. We use it in meat loaf, on sandwiches and even…
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