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“I wanted my grandchildren to eat broccoli, so when I made tacos, I substituted steamed broccoli for the lettuce,” says June D. of Manchester, Tennessee. “Amazingly, they liked the tacos much better!”
To get her family to eat tuna casserole, Stephanie D. adds cubed cheddar cheese to the tuna…
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When Jennifer P. makes lasagna in her Abilene, Texas kitchen, she stirs a can of jellied…
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