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“My banana bread recipe calls for three ripe bananas,” says Hilary B. of Las Vegas, Nevada. “One day I had only two, so I added a chopped peeled apple. The result was moist and delicious.”
“I’ve found that seedless grapes tossed into my coleslaw make it a real winner at family meals,”…
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“A dash of garlic powder gives mayonnaise-based potato salad a wonderful pick-me-up,” notes…
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