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Says Linda B. of Griffin, Georgia, “When making stuffed peppers, meat loaf or any dish with ground beef, I stir some brown sugar into the meat mixture. It brings out a delightful yet subtle flavor that’s extra special.”
“I like to make garden-fresh salsa in the summer,” writes Mary Kay M. from Lorain, Ohio. “Along…
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A bit of semisweet chocolate added to your chili recipe will reduce the acid from the tomatoes…
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