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Beverly O. of Alpena, Michigan still thinks her mother makes the best apple pie. “Her secret is to use half light brown sugar and half white sugar instead of all white sugar mixed with the apples and cinnamon,” Beverly conveys.
When Nancy I. of Newburyport, Massachusetts stirs up a batch of tuna salad, she shakes in…
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“I add sausage to the ground beef and rice mixture for my stuffed peppers,” explains Virginia E.…
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