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Writes Lori M. from her Sheboygan, Wisconsin kitchen, “I add grated carrot and shredded cabbage to my scalloped potatoes for extra nutrition. Even my kids love these potatoes.”
“For an apple pie with a mouth-watering caramel apple taste, drizzle maple syrup over the apples…
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“One day when we were out of sugar, I poured a bit of maple syrup over a grapefruit half,”…
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