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In Rockford, Illinois, Len K. suggests this tip: “For a flavorful beef stew, add a diced dill pickle and a tablespoon of pickle juice 15-20 minutes before serving. This also works with vegetable beef soup.”
My secret to rich creamy mashed potatoes is to boil them whole and unpeeled. This decreases the…
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“When I bake a loaf of zucchini bread, I substitute shredded carrots for a small portion of the…
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