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To easily give traditional brownies a delicious new twist, sprinkle a layer of mint chocolate chips over the brownies as soon as you have removed the pan from the oven. After the chips have melted, spread over the uncut brownies and allow to cool before serving. —Helen R., Elyria, Ohio
“Whenever I make anything butterscotch, I replace the vanilla with almond extract,” shares Dana…
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To perk up her husband’s favorite turkey and barley soup, Jean D. of Chehalis, Washington…
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