Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Discover the country's best flavors!
To mellow her rhubarb sauce, Mary M. of Mountain View, Arkansas adds some chopped Granny Smith apple and a pinch of salt before cooking and sweetening.
“I spruce up omelets with chopped pepperoni and shredded mozzarella cheese so my children will…
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When pan-frying pork chops or chicken, I use undiluted cream soup as gravy. After removing the…
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