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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“I use maple syrup to season grapefruit, and cooked and drained carrots or squash. Best of all, I warm the syrup and drizzle it on ice cream or yogurt,” offers Emily Packard of Essex Junction, Vermont.
We use a grill basket over the open fire to cook kabobs with slices of hot dog, ham, mushrooms…
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“To make canned chicken and turkey gravy taste more like homemade, mix in a sprinkling of…
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