"My brother just had to have macaroni and cheese every day," recalls Elsie Evans, Terre Haute, Indiana. "My mother created a yummy new dish out of the leftovers by reheating them mixed with canned tomatoes and chili powder."
The wonderful homemade goodness of this creamy macaroni and cheese makes it a staple side dish in my mother's kitchen and in mine as well. It has tender noodles and a crowd-pleasing golden crumb topping.
-Maria Costello, Monroe, North Carolina