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If you’re tired of plain scrambled eggs, try this “eggs-cellent” suggestion from Amanda F. of West Liberty, Kentucky. “To your beaten eggs, add diced fully cooked ham, pieces of American cheese and a little maple syrup, then cook as usual,” she says.
Judy D. of Timberville, Virginia cuts the wild flavor of venison by sprinkling on a tad of apple…
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“Folks go back for seconds of prepared pork and beans when I add 2 tablespoons of brown sugar…
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