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If you’re tired of plain scrambled eggs, try this “eggs-cellent” suggestion from Amanda F. of West Liberty, Kentucky. “To your beaten eggs, add diced fully cooked ham, pieces of American cheese and a little maple syrup, then cook as usual,” she says.
“As a teen, I had a dear friend whose mother was a terrific cook,” recalls Nancy W. of Van Nuys,…
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Making pie? For a high, firm meringue that’s not weepy and cuts smoothly, I mix a couple…
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