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“I know everyone has a different recipe for stuffing, but when I make it for the holidays, I always add at least 1/2 cup of apple juice,” says field editor Merle Dyck of Elkford, British Columbia.
“I add peeled tomatoes that have been drained and cut up, chopped onion and garlic powder to my…
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Suggests Maxine S. of West Lafayette, Ohio, “Sprinkle some grated or shredded Parmesan cheese in…
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