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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“I jazz up gelatin salads by replacing 1 cup cold water with 1 cup vanilla ice cream,” writes Lisa Shoemaker of Middletown, Pennsylvania. “I also include sliced bananas, but almost any combination of fresh or canned fruit is tasty. My kids hold out their bowls for seconds!”
When making mashed potatoes, Helen B. of Northridge, California uses a bit of sour cream instead…
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“I use french-fried onions with the cereal or crackers I crush to top my casseroles,” says Mary…
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