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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“I’ve found a way to give a homemade graham cracker crust a hint of spice,” notes Dawn Lowenstein of Hatboro, Pennsylvania. “I simply mix 1/4 teaspoon ground cinnamon into the granulated sugar.”
When Martha H. of Roslyn Heights, New York heats up a package of sauerkraut, she mixes in a can…
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To mellow her rhubarb sauce, Mary M. of Mountain View, Arkansas adds some chopped Granny Smith…
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