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“I’ve found a way to give a homemade graham cracker crust a hint of spice,” notes Dawn Lowenstein of Hatboro, Pennsylvania. “I simply mix 1/4 teaspoon ground cinnamon into the granulated sugar.”
“I make sloppy joes as usual, then add a can of corned beef to the mixture,” writes June North…
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A bit of semisweet chocolate added to your chili recipe will reduce the acid from the tomatoes…
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