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If picky eaters in your family don’t like chunks of onion or green pepper in meat loaf, put those ingredients in the blender and blend before adding to the ground beef. Your meat loaf will be tasty and slice well. —Carlette L., Millersburg, Pennsylvania
Top your favorite chili with thinly sliced ripe avocado for a unique flavor. —Arlene…
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“To thicken and sweeten bottled barbecue sauce, I blend in apples that I’ve mashed in the food…
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