Instead of buttering the outside of the bread, I spread it with mayonnaise when I make grilled cheese sandwiches. Be sure to use regular mayonnaise because the low-fat and fat-free varieties will not toast the bread properly. —Richard W., Sun City, Arizona
“I perk up my zucchini bread with grated orange peel, chopped dates and maraschino cherries. Now…
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Relates Judi B. of Reinholds, Pennsylvania, “My children gobble up scrambled eggs when I add a…
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