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“Along with minced onion, I add a bouillon cube and a little brown sugar to every can of green beans I prepare,” notes Joan Gocking of Morgantown, West Virginia. “My husband gobbles them up!”
“I never throw out the crumbs at the bottom of a potato chip bag,” notes Mary Ann Hullinger of…
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“My family is hard to please when it comes to cooked vegetables,” comments Kris C. of Medford,…
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