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To bring out the flavor of butterscotch pie filling or pudding, Betty B. from Desert Hot Springs, California, stirs in a couple drops of cider vinegar.
To give gravy and stew great color and flavor, add a few teaspoons of soy sauce. —Denise J.,…
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From her Overland, Missouri home, Linda B. writes, “At the end of the growing season, we always…
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