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“I perk up my zucchini bread with grated orange peel, chopped dates and maraschino cherries. Now I call it my Something Special Zucchini Bread,” Jackie Larson writes from North Branch, Minnesota.
I add a little almond extract (or use it in place of vanilla) to my favorite cherry recipes to…
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“To ordinary fruit salad (cut-up apples, oranges, bananas, grapes), I sprinkle in powdered…
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