“Give your French toast a different taste,” recommends Karen Miller of Hampton, Virginia. “Instead of adding all milk to the eggs, use flavored liquid coffee creamer and just a touch of milk. The French toast tastes so good, you don’t even need syrup.”
Ruth Macy of Barre, Vermont has an easy way to dress up a boxed cookie mix. “I combine 1/3 cup…
Read more »
To get her family to eat tuna casserole, Stephanie D. adds cubed cheddar cheese to the tuna…
Our 10 most popular recipes for the month delivered right to your inbox!