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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“I cook peas in the juice from a can of pineapple along with margarine and onion powder,” reveals Bonnie B. of Sylva, North Carolina. “Before serving, I stir in the pineapple chunks.”
“To thicken and sweeten bottled barbecue sauce, I blend in apples that I’ve mashed in the food…
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To perk up her husband’s favorite turkey and barley soup, Jean D. of Chehalis, Washington…
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