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Rosemary Best of Pittsfield, Massachusetts says, “I add ground cloves to a variety of dishes, including chili, cookies, eggs and chocolate or spice cake. I also mix it with cinnamon and sugar to put on toast.”
“To make banana pudding extra tasty, I add a half cup of sour cream to the instant pudding mix…
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“Everyone in my family loves my grandmother’s deviled eggs. To the usual mayonnaise, mustard and…
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