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Perfect dinners in a pinch with 316 quick-and-easy recipes!
To make instant mashed potatoes pass for “from scratch,” use more milk than water, more butter than the directions call for and a pinch of sugar, instructs Charles D. of Annandale, Virginia.
My grandma makes the best carrot cake. Instead of peeling and grating the carrots, she uses jars…
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When I make a homemade cherry pie, I mix a small package of cherry gelatin into the filling. I…
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