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Every time that my grandmother fixed corn bread dressing, she added chopped red apples with the peel still on. They really "dressed it up.”—Honey J., Starkville, Mississippi.
For a decorative potato or macaroni salad, dissolve a little unflavored gelatin in a small…
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“When baking a pie using canned cherries, I stirred in a couple teaspoons of unsweetened cherry…
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