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“When I whip up a boxed brownie mix, I make it special by adding almond extract and chocolate chips,” notes Bette Bartig from Ladysmith, Wisconsin. “I can’t eat just one brownie; they’re so good!”
“When frying potatoes, I sprinkle on 1/2 teaspoon or so of sugar and some chopped onion,”…
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“When I make ham salad, I throw a few chunks of pineapple in the food processor along with the…
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