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Conveys Connie S. of Rochester, New Hampshire, “I steam fresh carrots, then put them in a casserole dish and pour some maple syrup over them. I bake them at 250° for 30 minutes. They disappear fast.”
“To greatly enhance my baked beans, I lay a strip of bacon and two bay leaves on top of the…
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Turkey soup picks up sweetness without sugar and a nice golden color when Genice V. of…
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