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“I make waffles for breakfast or as a side dish,” says Mrs. Elwin E. of Salem, Oregon. “After pouring batter into the waffle iron, I sprinkle on crushed potato chips before closing the lid. My family often requests them.”
I’m always looking for ways to use up leftovers. When I had about 1-1/2 cups each of leftover…
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“For a fun presentation, press refrigerated sugar cookie dough onto a pizza pan or square baking…
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