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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“When I make lasagna, I blend an 8-ounce package of softened cream cheese into the ricotta and egg mixture,” writes Donna M. from Newton Falls, Ohio. “Sometimes I also add a little chopped spinach, broccoli or parsley for color.”
“For extra-special spaghetti sauce, I use a pound of ground sirloin and a pound of bulk sweet…
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Ruth Macy of Barre, Vermont has an easy way to dress up a boxed cookie mix. “I combine 1/3 cup…
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