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Perfect dinners in a pinch with 316 quick-and-easy recipes!
“In the colder months, I make a lot of vegetable soup,” comments Martha C. of Celina, Ohio. “One day I was out of corn, so I used corn relish instead. The flavor was great. Now I include it in every batch; otherwise, my family asks what’s missing.”
“The way I get very tender, juicy boneless chicken breasts is to marinate them in orange juice…
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Hot peppers perk up flavors in Frances Sanders’ kitchen. “I like adding sliced jalapenos to…
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