Ann H. of Nashville, Tennessee discovered a terrific way to cook a beef roast. She reports, “My roast goes into the pan with a package of onion soup mix, a can of mushrooms and some coffee. It turns out tender, juicy and delicious.”
“Whole bay leaves make my pork roast special,” says JoAnn Swope of Westerville, Ohio. “I simply…
Read more »
Chicken bouillon in place of butter or bacon drippings adds great flavor to cooked cabbage,…
Our 10 most popular recipes for the month delivered right to your inbox!