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Ann H. of Nashville, Tennessee discovered a terrific way to cook a beef roast. She reports, “My roast goes into the pan with a package of onion soup mix, a can of mushrooms and some coffee. It turns out tender, juicy and delicious.”
“In the colder months, I make a lot of vegetable soup,” comments Martha C. of Celina, Ohio. “One…
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A bit of semisweet chocolate added to your chili recipe will reduce the acid from the tomatoes…
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