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“I stir a dash or two of ground cloves and a couple tablespoons of honey into a big pot of chili,” remarks Catherine B. of Canton, Texas. “These ingredients bring out the flavor of the tomatoes and make the whole house smell inviting as the chili is cooking.”
“I always spread a generous amount of mayonnaise on my turkey before putting it in the oven,”…
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Marjorie D. of Portland, Maine folds in a peeled and sliced apple to give her baked beans rich…
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