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“I stir a dash or two of ground cloves and a couple tablespoons of honey into a big pot of chili,” remarks Catherine B. of Canton, Texas. “These ingredients bring out the flavor of the tomatoes and make the whole house smell inviting as the chili is cooking.”
“Instead of adding butter and cream to my mashed potatoes, I add flavored cream cheese—usually…
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Field editor Geraldine G. of Mt. Pleasant, Michigan mixes a bit of rosemary into her ham loaf…
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