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“When I make a pork roast, I season the top with salt and pepper, then liberally sprinkle on ground cinnamon,” explains Leane T. of West Allis, Wisconsin.
In Crown, Pennsylvania, Barbara K. considers a spoonful of peanut butter the secret ingredient…
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“I’ve found that adding 1/2 teaspoon of cherry extract to my oatmeal before cooking gives it the…
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