For a dairy delicious breakfast, Lillian A. of St. Clair Shores, Michigan layers slices of cheese between two pieces of French toast. “By the time the toast is golden, the cheese is melted,” she says.
“For a really delicious coleslaw, substitute your favorite bottled French dressing for the…
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“To make coleslaw creamier, I add 4 tablespoons of whipped topping after stirring in the…
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