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When Patti Dierks mixes up baking powder biscuits, she includes some grated cheese and garlic salt. The Frederic, Wisconsin cook says the biscuits are perfect with just about any main dish, soup or salad.
“Last year’s batch of homemade applesauce looked blah, so I added cranberry juice concentrate to…
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To give spark to a roasted turkey breast, Dorothy W. of Au Gres, Michigan, sprinkles on dry…
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