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“My kids were never crazy about coleslaw, but I wanted them to eat cabbage,” remarks Marge B. of Bella Vista, Arkansas. “So now I add a chopped apple and some raisins to finely grated cabbage with dressing. The kids enjoy this salad twice a week.”
“Kids don’t always care for oatmeal but love chocolate,” points out Edwina W. of Basking Ridge,…
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Advises Dorothy C. of Junction City, Oregon, “For outstanding home-canned pears, place two…
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