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My favorite way to serve brownies is to put them on individual serving plates, top each with a scoop of chocolate swirl ice cream, add some chocolate sauce and a generous spoonful of whipped cream, then top with a maraschino cherry. If I want this dessert to look really fancy, I drizzle a little chocolate sauce on the plate first. —Robin A., Madison, Wisconsin
I like to vary my apple crisp sometimes by baking it in a pie crust or on a pizza crust and then…
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“One day, as I was baking banana bread, I discovered I was out of vanilla. I used maple syrup…
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