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Remarks Joan K. of Prince Albert, Saskatchewan, “Any graham cracker crust gets a boost by substituting flaked coconut or finely chopped pecans for 1/4 cup of the crumbs.”
“To give your brownies a nice mocha flavor, stir some instant coffee granules into the batter,”…
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“I make waffles for breakfast or as a side dish,” says Mrs. Elwin E. of Salem, Oregon. “After…
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