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“We like the flavor of bacon in burgers and meat loaf,” explains Charlene F. of Coaldale, Alberta. “To save time, I mix packaged bacon bits into the meat before grilling or baking.”
Writes Ted M. of Anchorage, Alaska, “My wife loves my pies and always remarks on the crusts. My…
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Advises Edith N. of Galesburg, Illinois, “To make meat loaf taste extra special, add 1/4…
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