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Whenever I make banana pudding with sugar-free instant pudding mix and fresh bananas, I crush up cinnamon graham crackers and sprinkle them on top for a little different taste. These nicely spiced crumbs also make a good streusel topping on pies and other baked goods. Janet L., Vandalia, Illinois
Field editor Sherry B. likes to grind a green pepper and stir it into her corn bread batter…
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“My husband makes grilled hamburgers special by adding a few tablespoons of honey to the ground…
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