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“When making chili, I add a teaspoon of sugar and a chopped peeled apple to the ingredients,” notes Dorothy Brown of Largo, Florida. “The chili has a delicious flavor everyone loves.”
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When a recipe calls for dusting the pan with flour and the batter is chocolate, I “flour” with…
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“As long as I can remember, I’ve added ground cinnamon to my baked beans,” writes Jean Newton of…
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