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Add variety to any dish that calls for green beans, snow peas or broccoli by substituting asparagus. Be sure to adjust the cooking time accordingly. —Katie Kathmann, Eagle, Idaho
Advises Edith N. of Galesburg, Illinois, “To make meat loaf taste extra special, add 1/4…
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If you add a pinch of baking powder to your sugar icing, it’ll stay creamy and not harden or…
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